Boskeun, made in Esen as the successor to the Stille Nacht, is a brand new regional beer. It is a powerful beer with a specific taste and aroma. It is up to connoisseurs to discover berries, liquorice, dry leaves, vanilla, chocolate and so much more in its taste, aftertaste and aroma.
Shelf life two years
The recipe contains pale malt, Poperingse Golding hops in bubbles, organic cane sugar, pure oerwater, top fermentation, fermentation and secondary fermentation in the bottle. All beers of De Dolle Brouwers are unfiltered, non-pasteurised and with secondary fermentation. This beer has 9 percent alcohol by volume.
Since Boskeun is an Easter beer, we advise not to marinate it for centuries, but to consume it at least within two years. And keep them cool and dark. Dark green capsules were used for bottling 2020, so that they are easy to recognise.
Unique name for a unique beer
Boskeun is the nickname of Jo, one of the brothers Herteleer. When the two brothers were hitting each other again (playing or fighting: what's the difference?) Jo had a wound on his upper lip. This was enough to give him the nickname Keun (a harelip): the Boskeun was born.